Plants
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Life
A message to rock climbers: Be kind to nature
Scientists are only just starting to figure out the impacts that the sport of rock climbing is having on cliff ecosystems.
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Plants
Meat-eating pitcher plants raise deathtraps to an art
The carnivorous California pitcher plant ensnares its dinner using a medley of techniques.
By Susan Milius -
Paleontology
Tomatillo fossil is oldest nightshade plant
Two 52-million-year-old tomatillo fossils in Patagonia push the origin of nightshade plants back millions of years, to the time when dinosaurs roamed.
By Meghan Rosen -
Climate
Year in review: Sea ice loss will shake up ecosystems
Researchers are studying the complex biological consequences of polar melting and opening Arctic passageways.
By Susan Milius -
Plants
Bacteria help carnivorous plants drown their prey
Pitcher plant drowning traps are more difficult for an insect to escape when bacteria colonize them.
By Susan Milius -
Plants
Tweaking how plants manage a crisis boosts photosynthesis
Shortening plants’ recovery time after blasts of excessive light can boost crop growth.
By Susan Milius -
Climate
CO2-loving plants can counter human emissions
Plants temporarily halted the acceleration of rising carbon dioxide levels in the atmosphere, new research suggests.
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Plants
Flower lures pollinators with smell of honeybee fear
When it comes to attracting pollinators, one flower species catches more flies with honeybees.
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Plants
Narrowed plumbing lets flower survive summer cold snaps
Ice barriers help alpine plants save their flowers during summer cold snaps.
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Plants
‘The Long, Long Life of Trees’ takes readers on a walk in the woods
The Long, Long Life of Trees explores the scientific, historical and cultural significance of apple, birch, elm and 14 other kinds of trees.
By Sid Perkins -
Plants
How a tomato plant foils a dreaded vampire vine
Tomatoes can foil a dodder plant attack by getting scared and scabbing over.
By Susan Milius -
Plants
Sneaky virus helps plants multiply, creating more hosts
Plant virus makes hosts more attractive to pollinators, ensuring future virus-susceptible plants.