Life
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We summarize the week's scientific breakthroughs every Thursday.
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EcosystemsLong-ignored, high-flying arthropods could make up largest land migrations
Forget birds. 3.5 trillion insects, spiders and mites a year fly over the southern United Kingdom.
By Susan Milius -
LifeAncient enzymes adapted to a cooler Earth to keep life’s chemical reactions going
Ancient enzymes kept their speed at lower temperatures.
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NeuroscienceHow scientists are hunting for a safer opioid painkiller
Scientists are sorting through chemical structures, twisting and turning known drugs and exploring new ways to ease pain.
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AnimalsTales of creatures large and small made news this year
Scientists filled in the details of some famous evolutionary tales in 2016 — and discovered a few surprises about creatures large and small.
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LifeForce-detecting protein senses when lungs fill with air
A study in mice pinpoints a force-detecting protein that regulates breathing, previously implicated in touch.
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Health & MedicineMotherhood might actually improve memory
Having a baby changes all sorts of things, including a mother’s brain.
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AnimalsFor some salamanders, finding a mate is a marathon
Small-mouthed salamanders will travel close to nine kilometers on average to mate, a new study finds.
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Earth‘Waterworld’ Earth preceded late rise of continents, scientist proposes
Cooling mantle temperatures may have lifted Earth’s continents above sea level, helping spur the Cambrian explosion.
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NeurosciencePregnancy linked to long-term changes in mom’s brain
Pregnancy can sculpt a mother’s brain in a way that may help her tune in to her baby.
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TechCells snack on nanowires
Human cells eat silicon nanowires in a process called phagocytosis. Nanowire-infused cells could be a step towards biological electronic devices.
By Meghan Rosen -
AnimalsChimps look at behinds the way we look at faces
Humans demonstrate something called the inversion effect when gazing at faces. Chimpanzees do this too — when looking at other chimps’ butts.
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Genetics50 years ago, alcohol use was linked to several gene variants
50 years later, scientists are still searching for genes that influence drinking.