Genetics
- Genetics
The last wild horses aren’t truly wild
The ancestor of today’s domesticated horses remains a mystery after a new analysis of ancient horse DNA.
- Genetics
Study debunks fishy tale of how rabbits were first tamed
A popular tale about rabbit domestication turns out to be fiction.
- Genetics
Genes could record forensic clues to time of death
Scientists have found predictable patterns in the way our genetic machinery winds down after death.
- Life
Here’s how cells rapidly stuff two meters of DNA into microscopic capsules
Scientists have figured out how cells quickly pack up their chromosomes before a cell divides.
- Genetics
Scientists find 10 new defense systems used by bacteria
Scientists identify 10 groups of genes that appear to govern defense systems used by bacteria against virus attacks.
- Genetics
Baby macaques are the first primates to be cloned like Dolly the Sheep
Scientists have cloned two baby macaque monkeys with the same technique used to clone Dolly. The research could help advance the cloning of other species.
- Neuroscience
Cilia in the brain may be busier than previously thought
A hairlike appendage sticking out of brain cells may be much more important in the brain than scientists realized.
- Anthropology
Hunter-gatherer lifestyle could help explain superior ability to ID smells
Hunter-gatherers in the forests of the Malay Peninsula prove more adept at naming smells than their rice-farming neighbors, possibly because of their foraging culture.
- Health & Medicine
Not all strep infections are alike and it may have nothing to do with you
Add-on genes in some bacteria shape the way strains interact with the immune system.
- Genetics
CRISPR gene editor could spark immune reaction in people
Immune reactions could shut down CRISPR/Cas9 gene editing.
- Genetics
50 years ago, synthetic DNA made its debut
Synthetic DNA has come a long way since it arrived on the scene half a century ago.
- Animals
Specialized protein helps these ground squirrels resist the cold
A less active cold-sensing protein explains, in part, why some hibernating ground squirrels are more tolerant of chilly conditions than the animals’ nonhibernating kin.
