Environment
- Environment
Handling receipts increases exposure to BPA
People who handle cash register receipts printed on thermal paper show notable exposure to bisphenol A.
- Environment
Legionnaires’ disease bacteria lurk in tap water
Found in nearly half of faucets, contamination could explain sporadic cases of disease.
By Beth Mole - Oceans
Unknowns linger for sea mining
Scientists struggle to predict underwater digs’ effects on sea life.
By Beth Mole - Environment
How oil breaks fish hearts
Hydrocarbons that spill into oceans stifle the beat of tuna cardiac cells.
By Beth Mole - Animals
Windows may kill up to 988 million birds a year in the United States
Single-family homes and low-rise buildings do much more damage than skyscrapers.
By Susan Milius - Agriculture
Some bioenergy crops are greener than others
In the Upper Midwest, switchgrass trumps maize at boosting ecological health.
By Beth Mole - Chemistry
Battery blueprint promises green energy storage
A device that relies on organic molecules could cheaply bank power from renewable sources.
By Beth Mole - Environment
Protein fibers trap greenhouse gas
The method could scrub exhaust from cars and power plants.
- Environment
Stillbirth rates tied to lead in drinking water
Fetal death rates rose in Washington, D.C., in parallel with two recent spikes in drinking water’s lead levels.
- Environment
World’s worst polluted
A new report by Green Cross Switzerland and the Blacksmith Institute lists places posing the greatest risk to human health.
- Ecosystems
Online map tracks forest shifts from space
By layering more than 650,000 satellite images onto a Google map, researchers have created a new tool to track forest cover.
By Meghan Rosen - Animals
Malformed frogs rarer than thought
Frogs with skin cysts or shortened or missing legs make up only 2 percent of the amphibians collected during a 10-year study.