Environment
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Environment
Recycled water may flood urban parks with dangerous germs
Irrigating city parks with recycled water may flood the soil with drug-resistant microbes.
By Beth Mole -
Chemistry
Molecular cage traps rare gases
Organic compound could cull valuable xenon from the air and detect cancer-causing radon in homes.
By Beth Mole -
Environment
Wild monkeys near Fukushima have low blood cell counts
Primates near the ill-fated nuclear power plant may have been affected by radiation.
By Beth Mole -
Health & Medicine
Organic foods may contain extra antioxidants
Contrary to previous studies, a new analysis finds that organic crops have nutritional benefits over conventionally grown foods.
By Beth Mole -
Environment
Decline in birds linked to common insecticide
In addition to harming bee populations, neonicotinoid insecticides may also be detrimental to bug-eating birds.
By Beth Mole -
Environment
Microplastics lodge in crab gills and guts
Crabs can absorb microplastic particles through their gills and by eating polluted mussels.
By Nsikan Akpan -
Ecosystems
If you really hate a species, try eating it
Dining on invasive fish such as snakehead and lionfish can reduce their numbers, but we can’t entirely eat our way out this problem.
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Environment
Plastic goes missing at sea
A survey of the world’s oceans finds far less polymer trash than expected, and researchers don’t know where the rest of the plastic is.
By Sam Lemonick -
Environment
Triclosan may spoil wastewater treatment
Common antimicrobial could make microbes more drug resistant and less efficient at breaking down sewage sludge in municipal treatment plants.
By Beth Mole -
Environment
E-cigarettes may inflame lungs as much as cigarettes do
Acute lung impacts of e-cigarettes and tobacco cigarettes are nearly identical, new study finds.
By Janet Raloff -
Earth
Rock made of plastic turns up on Hawaii beach
A new type of rock made from trash could mark human's impact on Earth in the future rock record.
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Agriculture
Fertilizer produces far more greenhouse gas than expected
Farmers’ overuse of nitrogen-based fertilizers may explain previously puzzling high emissions of nitrous oxide.
By Beth Mole