Chemistry
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We summarize the week's scientific breakthroughs every Thursday.
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GeneticsGene-editing tool CRISPR wins the chemistry Nobel
A gene-editing tool developed just eight years ago that has “revolutionized the life sciences” nabbed the 2020 Nobel Prize in chemistry.
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AgricultureHow does a crop’s environment shape a food’s smell and taste?
Scientific explorations of terroir — the soil, climate and orientation in which crops grow — hint at influences on flavors and aromas.
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TechMethanol fuel gives this tiny beetle bot the freedom to roam
A new robot insect uses energy-dense methanol as fuel, not batteries. It could be a blueprint for future search-and-rescue bots with long run times.
By Carmen Drahl -
EarthSmoke from Australian fires rose higher into the ozone layer than ever before
The catastrophic wildfires in Australia around New Year’s generated a massive smoke plume that still hasn’t dissipated in the stratosphere.
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Science & SocietyReal-life scientists inspire these comic book superheroes
Three scientists are publishing comics casting researchers as heroes, and hope the cartoon format and pared-down storyline can boost science literacy.
By Kyle Plantz -
ChemistryHere’s a clue to how this tube worm’s slime can glow blue for days
Mucus oozed by a marine tube worm can glow for up to 72 hours. New results suggest that the light may sustain itself through some clever chemistry.
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ChemistryAstronauts may be able to make cement using their own pee
Lunar dust and a compound found in urine could be used to build future dwellings on the moon, a new study finds.
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ChemistryMoisture, not light, explains why Munch’s ‘The Scream’ is deteriorating
Edvard Munch’s 1910 “The Scream” is famous for its loud colors. New insight into paint preservation could keep those pigments from fading out.
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ChemistryAncient recipes led scientists to a long-lost natural blue
Led by medieval texts, scientists hunted down a plant and extracted from its tiny fruits a blue watercolor whose origins had long been a mystery.
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PhysicsHere’s how the periodic table gets new elements
Today’s scientists keep adding to the periodic table. But an element has to earn its spot.
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ChemistryBeets bleed red but a chemistry tweak can create a blue hue
A new blue dye derived from beet juice might prove an alternative to synthetic blue dyes in foods, cosmetics or fabrics.
By Carmen Drahl -
Health & MedicineYou can help fight the coronavirus. All you need is a computer
With Folding@home, people can donate computing time on their home computers to the search for a chemical Achilles’ heel in the coronavirus.