Anthropology
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Anthropology
Neandertals ate stomach goop, and you can too
Eating partially digested stomach contents, or chyme, has long been a nutritional boost.
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Anthropology
Ancient farmers, foragers kept genes to themselves
Ancient DNA and diet clues suggest how farmers and hunter-gathers contributed to modern Europeans’ genetic profiles.
By Bruce Bower -
Anthropology
Ancient farming populations went boom, then bust
Agriculture’s introduction led to big falls as well as rises in numbers of Europeans.
By Bruce Bower -
Anthropology
Mummified Incan teen drank, did drugs
Girl, who was sacrificed, may have been sedated by alcohol, coca leaves.
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Anthropology
War arose recently, anthropologists contend
Infrequent killings among hunter-gatherer groups fit a scenario of a largely peaceful Stone Age, a study concludes.
By Bruce Bower -
Anthropology
Agriculture’s roots spread east to Iran
Dig supports prolonged development of domesticated crops at ancient sites across the Fertile Crescent.
By Bruce Bower -
Archaeology
Pre-Inca empire tomb found untouched in Peru
Gold jewelry, bronze axes and dozens of bodies were among the contents of the Wari empire ceremonial room.
By Bruce Bower -
Humans
Hard throwers evolved a long time ago
Baseball hurlers provide clues to the ancient roots of bodies that can heave objects really fast.
By Bruce Bower -
Anthropology
Snails trace Stone Age trek from Iberia to Ireland
A genetic quirk linking snails in two distant areas suggests people brought escargot on their migration to the Emerald Isle.
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Anthropology
Paleofantasy
What Evolution Really Tells Us about Sex, Diet, and How We Live by Marlene Zuk.
By Erin Wayman -
Humans
Human ancestors had taste for meat, brains
A mix of hunting and scavenging fed carnivorous cravings of early Homo species.
By Bruce Bower