Search Results for: Algae
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1,414 results for: Algae
- Earth
Eels point to suffocating Gulf floor
In June, scientists predicted that the Gulf of Mexico’s annual dead zone — a subsea region where the water contains too little oxygen to support life — might develop into the biggest ever. In fact, that didn’t happen. Owing to the fortuitous arrival of stormy weather, this year’s dead zone peaked at about 6,800 square miles, scientists reported on Aug. 1 — big but far from the record behemoth of 9,500 square miles that had been mentioned as distinctly possible.
By Janet Raloff - Chemistry
Melting icebergs fertilize ocean
Releasing extra iron into the water boosts carbon dioxide uptake by plankton.
By Janet Raloff -
Microbial mats may have given early animals breathing room
Early animals survived poor marine conditions by inhaling oxygen from bacterial "mines" at the bottom of the ocean.
- Earth
AGU conference on climate and civilizations
Ancient trash piles yield Everglades trees, plus 'green' Vikings and more in meeting news.
By Science News -
- Ecosystems
Iron fertilization in ocean nourishes toxic algae
Efforts to prevent global warming by fertilizing the oceans with iron could trigger harmful algal blooms.
By Sid Perkins - Life
Seaweed genome reveals tools for multicellular lifestyle
Genetic blueprints of a brown alga reveal adaptations to changing tides and may give clues for to evolution of more complex life.
- Life
Genes & Cells
Smoking can damage DNA in a flash, plus more in this week's news.
By Science News - Physics
Algae use quantum trick to harvest light
A new study finds that proteins used in photosynthesis take advantage of electrons’ wavelike properties
- Humans
Algae as biofuel still rough around the edges
Sources of nutrients, carbon dioxide can make or break this potential renewable fuel heavyweight
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Science Past from the issue of April 23, 1960
MEAT FLAVOR ISOLATED; MAY MAKE ALGAE EDIBLE — Two U.S. Department of Agriculture scientists have isolated and freeze-dried substances that give beef and pork their flavor and aroma. The substances could add flavor to the unappetizing algae that may be grown in interplanetary manned space ships as food for astronauts…. The [researchers] used cold water […]
By Science News - Life
Marine creature cooks up chemical defense from food
The sea hare transforms a benign algal pigment into a noxious molecule to help ward off crabs and other predators, new studies show.