Search Results for: Fungi

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1,375 results
  1. Life

    Microbes’ role in truffle scents not trifling

    Truffles make their prized aroma with a little help from their microbes, chemists suggest.

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  2. Animals

    Rabbits leave a mark on soil long after they are gone

    Twenty years after rabbits were removed from a sub-Antarctic island, soil fungus has yet to return to normal, a study finds.

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  3. Plants

    Defense hormones guide plant roots’ mix of microbes

    Plants use salicylic acid to attract some bacteria to roots and repel others.

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  4. Life

    A vineyard’s soil influences the microbiome of a grapevine

    Vineyard soil microbes end up on grapes, leaves and flowers, study finds.

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  5. Life

    A downy killer wages chemical warfare

    The common fungus Beauveria bassiana makes white downy corpses of its victims.

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  6. Animals

    Neandertal of ant farmers grows modern food

    The most old-fashioned fungus-growing ant yet discovered grows a startlingly new-fangled crop.

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  7. Chemistry

    Biology may provide just the right chemistry for new drugs

    Using enzymes and microbes to make new drugs may help revive the pharmaceutical industry.

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  8. Animals

    Organisms age in myriad ways — and some might not even bother

    There is great variety in how animals and plants deteriorate (or don’t) over time.

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  9. Life

    The tree of life gets a makeover

    Biology’s tree of life has morphed from the familiar classroom version emphasizing kingdoms into a complex depiction of supergroups, in which animals are aligned with a slew of single-celled cousins.

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  10. Life

    When bacteria-killing viruses take over, it’s bad news for the gut

    A rise in some bacteria-killing viruses in the intestines may deplete good bacteria and trigger inflammatory bowel diseases.

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  11. Animals

    Fungi threaten sea turtle nests

    The pathogens can kill up to 90 percent of eggs in a single nest.

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  12. Chemistry

    Wanted: Crime-solving bacteria and body odor

    Forensic investigators are moving past old-school sleuthing to analyze microbes and odors that tell a more complete story, while pursuing ways to enhance traditional tools as well.

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