Senior writer Tina Hesman Saey is a geneticist-turned-science writer who covers all things microscopic and a few too big to be viewed under a microscope. She is an honors graduate of the University of Nebraska-Lincoln where she did research on tobacco plants and ethanol-producing bacteria. She spent a year as a Fulbright scholar at the Georg-August University in Göttingen, Germany, studying microbiology and traveling. Her work on how yeast turn on and off one gene earned her a Ph.D. in molecular genetics at Washington University in St. Louis. Tina then rounded out her degree collection with a master’s in science journalism from Boston University. She interned at the Dallas Morning News and Science News before returning to St. Louis to cover biotechnology, genetics and medical science for the St. Louis Post-Dispatch. After a seven year stint as a newspaper reporter, she returned to Science News. Her work has been honored by the National Academies of Sciences, Engineering and Medicine, the Endocrine Society, the Genetics Society of America and by journalism organizations.
Trustworthy journalism comes at a price.
Scientists and journalists share a core belief in questioning, observing and verifying to reach the truth. Science News reports on crucial research and discovery across science disciplines. We need your financial support to make it happen – every contribution makes a difference.
All Stories by Tina Hesman Saey
-
Genetics
Wolves in jackals’ clothing
Africa’s golden jackals are really a species of wolf and deserve a name change, DNA evidence indicates.
-
Health & Medicine
Resveratrol’s anticancer benefits show up in low doses
Small amounts of the compound found in red wine and grapes prove protective against colon cancer in mice fed a high-fat diet.
-
Life
Cells from grandma help keep fetus safe
Grandmother’s cells may watch over grandchildren in the womb.
-
Genetics
Research teams duel over Native American origins
Genetic link between Australia and the Amazon fuels two interpretations of Native American origins.
-
Neuroscience
Breakdown of Alzheimer’s protein slows with age
It takes longer to get rid of an Alzheimer’s-associated protein with age.
-
Health & Medicine
Mosquitoes can get a double dose of malaria
Carrying malaria may make mosquitoes more susceptible to infection with a second strain of the parasite that causes the disease.
-
Plants
Defense hormones guide plant roots’ mix of microbes
Plants use salicylic acid to attract some bacteria to roots and repel others.
-
Genetics
Enormous quantities may soon be called ‘genomical’
Genetic data may soon reach beyond astronomical proportions.
-
Life
The origin of biological clocks
Most of Earth’s creatures keep time with the planet’s day/night cycle. Scientists are still debating how and why the circadian clocks that govern biological timekeeping evolved.
-
Animals
Some animals’ internal clocks follow a different drummer
Circadian clocks in some animals tick-tock to a different beat.
-
Life
Cutting calories lets yeast live longer
A new study confirms yeast live longer on fewer calories.
-
Genetics
Mutation-disease link masked in zebrafish
Zebrafish study shows organisms can work around DNA mutations.