Senior writer Tina Hesman Saey is a geneticist-turned-science writer who covers all things microscopic and a few too big to be viewed under a microscope. She is an honors graduate of the University of Nebraska-Lincoln where she did research on tobacco plants and ethanol-producing bacteria. She spent a year as a Fulbright scholar at the Georg-August University in Göttingen, Germany, studying microbiology and traveling. Her work on how yeast turn on and off one gene earned her a Ph.D. in molecular genetics at Washington University in St. Louis. Tina then rounded out her degree collection with a master’s in science journalism from Boston University. She interned at the Dallas Morning News and Science News before returning to St. Louis to cover biotechnology, genetics and medical science for the St. Louis Post-Dispatch. After a seven year stint as a newspaper reporter, she returned to Science News. Her work has been honored by the National Academies of Sciences, Engineering and Medicine, the Endocrine Society, the Genetics Society of America and by journalism organizations.
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All Stories by Tina Hesman Saey
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Genetics
Most Americans think it’s OK to tweak a baby’s genes to prevent disease
Americans generally favor tweaking a baby’s genes to reduce the chance of getting a disease, but think boosting intelligence is a step too far.
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Genetics
Here’s why wounds heal faster in the mouth than in other skin
Wounds in the mouth heal speedily thanks to some master regulators of immune reactions.
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Life
The right mix of gut microbes relieves autism symptoms in the long run
Replacing missing gut microbes improves autism symptoms in children even two years later.
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Life
Bobtail squid coat their eggs in antifungal goo
Hawaiian bobtail squid keep their eggs fungus-free with the help of bacteria.
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Life
This ‘junk’ gene may be important in embryo development
Mice — and maybe humans — can’t get past the two-cell stage of development without a particular type of jumping gene.
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Genetics
Koala genome may contain clues for helping the species survive
The complete genetic instruction book of a koala may explain why the cuddly-looking cuties are such picky eaters, among other secrets.
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Life
Leprosy lurks in armadillos in Brazil’s Amazon
Armadillos in the Brazilian Amazon are often infected with leprosy, which they may pass to people.
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Life
Zika gets the most extreme close-up of any flavivirus
The closest look yet at Zika virus may reveal some vulnerabilities.
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Neuroscience
How domestication changed rabbits’ brains
The fear centers of the brain were altered as humans tamed rabbits.
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Life
Here’s how drinking coffee could protect your heart
Coffee’s heart-healthy effects rely on boosting cells’ energy production, a study in mice suggests.
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Life
It may take a village (of proteins) to turn on genes
Clusters of proteins transiently work together to turn on genes, new microscopy studies of live cells suggest.
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Humans
What I actually learned about my family after trying 5 DNA ancestry tests
Ancestry results vary widely depending on which company you use.