Senior writer Tina Hesman Saey is a geneticist-turned-science writer who covers all things microscopic and a few too big to be viewed under a microscope. She is an honors graduate of the University of Nebraska-Lincoln where she did research on tobacco plants and ethanol-producing bacteria. She spent a year as a Fulbright scholar at the Georg-August University in Göttingen, Germany, studying microbiology and traveling. Her work on how yeast turn on and off one gene earned her a Ph.D. in molecular genetics at Washington University in St. Louis. Tina then rounded out her degree collection with a master’s in science journalism from Boston University. She interned at the Dallas Morning News and Science News before returning to St. Louis to cover biotechnology, genetics and medical science for the St. Louis Post-Dispatch. After a seven year stint as a newspaper reporter, she returned to Science News. Her work has been honored by the National Academies of Sciences, Engineering and Medicine, the Endocrine Society, the Genetics Society of America and by journalism organizations.
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All Stories by Tina Hesman Saey
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Life
Self-destructing mitochondria may leave some brain cells vulnerable to ALS
Mitochondria that appear to dismantle themselves in certain brain cells may be a first step toward ALS, a mouse study suggests.
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Health & Medicine
A human liver-on-a-chip may catch drug reactions that animal testing can’t
An artificial organ may better predict serious drug side effects than animal testing does.
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Health & Medicine
50 years ago, cancer vaccines were a dream
Researchers are now prodding the immune system to fight cancer, reviving the longtime dream of creating cancer vaccines.
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Life
How tardigrades protect their DNA to defy death
Tardigrades encase their DNA in a cloud of protective protein to shield from damage by radiation or drying out.
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Health & Medicine
Discovery of how cells sense oxygen wins the 2019 medicine Nobel
Understanding the molecular switch that lets cells cope with oxygen has implications for everything from metabolism to wound healing.
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Life
Gene editing can make fruit flies into ‘monarch flies’
Just three molecular changes can make fruit flies insensitive to milkweed toxins.
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Genetics
Stanley Qi gives CRISPR a makeover to redefine genetic engineering
By adapting CRISPR/Cas9, Stanley Qi has given genetic engineers a plethora of new tools.
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Humans
Human embryos have extra hand muscles found in lizards but not most adults
In developing human embryos, muscles are made, then lost, in a pattern that mirrors the appearance of the structures during evolution.
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Humans
Personalized diets may be the future of nutrition. But the science isn’t all there yet
How a person responds to food depends on more than the food itself. But what exactly is still a confusing mix of genes, microbes and other factors.
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Health & Medicine
A mouse’s metabolism may follow circadian rhythms set by gut bacteria
While animals’ circadian clocks control functions from sleep to hormone release, gut bacteria dictate when mice’s small intestines take up fat.
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Life
Losing genes may have helped whales’ ancestors adapt to life under the sea
Jettisoning genes tied to saliva and the lungs, among others, could have smoothed ancient cetaceans’ land-to-water transition 50 million years ago.
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Humans
Alcohol-producing bacteria could cause liver disease in some people
A majority of patients with nonalcoholic fatty liver disease also had gut bacteria churning out medium to high levels of ethanol.