Janet Raloff

Janet Raloff

Editor, Digital, Science News Explores

Editor Janet Raloff has been a part of the Science News Media Group since 1977. While a staff writer at Science News, she covered the environment, toxicology, energy, science policy, agriculture and nutrition. She was among the first to give national visibility to such issues as electromagnetic pulse weaponry and hormone-mimicking pollutants, and was the first anywhere to report on the widespread tainting of streams and groundwater sources with pharmaceuticals. A founding board member of the Society of Environmental Journalists, her writing has won awards from groups including the National Association of Science Writers. In July 2007, while still writing for Science News, Janet took over Science News Explores (then known as Science News for Kids) as a part-time responsibility. Over the next six years, she expanded the magazine's depth, breadth and publication cycle. Since 2013, she also oversaw an expansion of its staffing from three part-timers to a full-time staff of four and a freelance staff of some 35 other writers and editors. Before joining Science News, Janet was managing editor of Energy Research Reports (outside Boston), a staff writer at Chemistry (an American Chemical Society magazine) and a writer/editor for Chicago's Adler Planetarium. Initially an astronomy major, she earned undergraduate and graduate degrees from the Medill School of Journalism at Northwestern University (with an elective major in physics).

All Stories by Janet Raloff

  1. Animals

    Bat killer hits endangered grays

    The news on white-nose syndrome just keeps spiraling downward. The fungal infection, which first emerged six years ago, has now been confirmed in a seventh species of North American bats — the largely cave-dwelling grays (Myotis grisecens). The latest victims were struck while hibernating this past winter in two Tennessee counties.

  2. Climate

    Rising CO2 promotes weedy rice

    There has been a lot of research, recently, showing how global change — especially warming — can alter the habitat and preferred range of marine and terrestrial species. But rising levels of greenhouse gases can also, directly, do a number on agricultural ecosystems, a new study shows. At least for U.S.-grown rice, rising carbon dioxide levels give a preferential reproductive advantage to the weedy natural form — known colloquially as red rice (for the color of its seed coat).

  3. Humans

    Our increasingly not-so-little kids

    Little kids are meant to get big. Just not too quickly. When overfeeding spurs the girth of young children, youngsters find themselves propelled down the road towards diabetes and heart disease, a new study finds. In just the past decade, for instance, the share of kids with diabetes or pre-diabetes skyrocketed from 9 percent to a whopping 23 percent.

  4. Earth

    Pumping groundwater raises sea level

    Two new studies flag an underreported factor in global ocean change.

  5. Humans

    Redefining ‘concern’ over lead

    The Centers for Disease Control and Prevention announced May 16 that it would no longer designate any particular blood-lead value in children as representing a “level of concern.” Its justification: There is no threshold below which lead exposures are not a concern.

  6. Life

    Climate change may leave many mammals homeless

    In some places over the next century, projected warming threatens the survival of more than one in three species.

  7. Earth

    Arctic sea emits methane

    Source of climate-warming gas remains uncertain, but might be microbes.

  8. March: American heat vs. global temps

    Even as global temperatures have been climbing throughout much of the past century, atypical warm and cool spells have seesawed regionally around the planet. March 2012 exemplified such exaggerated trends. Although the month set some 15,000 daily warming records in the United States, globally this past March was the coolest since 1999. The National Climatic Data Center reported these trend data April 16.

  9. Humans

    Warming Marches in

    People may argue about why Earth is warming, how long its fever will last and whether any of this warrants immediate corrective action. But whether Earth is warming is no longer open to debate. The National Oceanic and Atmospheric Administration has just published domestic examples to reinforce what Americans witnessed last month — either on TV or in their own backyards.

  10. Life

    Bat-killing fungus is a European import

    Tracing the origins of the strain that causes white-nose syndrome in U.S. animals to Europe, scientists show that infection ups arousal rate during hibernation, depleting energy stores.

  11. Humans

    Bat killer is still spreading

    Since 2006, some 6 million to 7 million North American bats have succumbed to white-nose syndrome, a virulent fungal disease. That figure, issued in January by the U.S. Fish & Wildlife Service, at least sextupled the former estimate that biologists had been touting. But the sharp jump in the cumulative death toll isn’t the only disturbing new development. On April 2, scientists confirmed that white-nose fungus has apparently struck bats hibernating in two small Missouri caves. The first signs of clinical disease have also just emerged in Europe.

  12. Highlights from the Society of Toxicology Annual Meeting, San Francisco

    Estrogen mimics may delay puberty and honeybees hurting from pesticides.