Janet Raloff
Editor, Digital, Science News Explores
Editor Janet Raloff has been a part of the Science News Media Group since 1977. While a staff writer at Science News, she covered the environment, toxicology, energy, science policy, agriculture and nutrition. She was among the first to give national visibility to such issues as electromagnetic pulse weaponry and hormone-mimicking pollutants, and was the first anywhere to report on the widespread tainting of streams and groundwater sources with pharmaceuticals. A founding board member of the Society of Environmental Journalists, her writing has won awards from groups including the National Association of Science Writers. In July 2007, while still writing for Science News, Janet took over Science News Explores (then known as Science News for Kids) as a part-time responsibility. Over the next six years, she expanded the magazine's depth, breadth and publication cycle. Since 2013, she also oversaw an expansion of its staffing from three part-timers to a full-time staff of four and a freelance staff of some 35 other writers and editors. Before joining Science News, Janet was managing editor of Energy Research Reports (outside Boston), a staff writer at Chemistry (an American Chemical Society magazine) and a writer/editor for Chicago's Adler Planetarium. Initially an astronomy major, she earned undergraduate and graduate degrees from the Medill School of Journalism at Northwestern University (with an elective major in physics).
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All Stories by Janet Raloff
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Earth
How reading may protect the brain
People who read well show more resistance to the toxic brain effects of lead exposure.
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Earth
Bad for Baby: New risks found for plastic constituent
Early exposure to bisphenol A, a building block of polycarbonate plastics, can trigger a variety of later health problems.
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Earth
Beware summer radon-test results
Measuring household radon levels in summer may give misleadingly low results.
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Health & Medicine
CT heart scans: Risk climbs as age at screening falls
CT scans are increasingly used to investigate heart blockages, but their X rays can increase cancer risk.
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Earth
Cholesterol boosts diesel toxicity
Nanoparticles in diesel exhaust can activate genes that worsen cholesterol's damaging effects.
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Earth
Hammered Saws
Sawfish, shark relatives that almost went extinct several decades ago, have now gained protection by international treaty.
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Health & Medicine
A Melon for Dieters and Diabetics
Novel watermelons offer lots of taste but little sugar.
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Health & Medicine
A Gut Feeling about Coffee
People's gut microbes digest fiber from coffee in a fermentation process, making beneficial compounds.
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Humans
Universities seek armchair astronomers
Scientists are recruiting online help from the public to classify the shapes of 1 million galaxies in never-before-viewed photographs.
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Science & Society
Sour Genes, Yes—Salty Genes, No
A study in twins finds that genes may be responsible for a high or low threshold to the detection of sour tastes, but not of salty ones.
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Health & Medicine
Concerns over Genistein, Part II—Beyond the heart
Mice eating a diet laced with an estrogen-like constituent of soy display a puzzling variety of changes, some apparently good, some potentially bad.
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Health & Medicine
Restoring Scents
Experimental treatments may activate the sense of smell in people who can detect few or no odors.