Janet Raloff
Editor, Digital, Science News Explores
Editor Janet Raloff has been a part of the Science News Media Group since 1977. While a staff writer at Science News, she covered the environment, toxicology, energy, science policy, agriculture and nutrition. She was among the first to give national visibility to such issues as electromagnetic pulse weaponry and hormone-mimicking pollutants, and was the first anywhere to report on the widespread tainting of streams and groundwater sources with pharmaceuticals. A founding board member of the Society of Environmental Journalists, her writing has won awards from groups including the National Association of Science Writers. In July 2007, while still writing for Science News, Janet took over Science News Explores (then known as Science News for Kids) as a part-time responsibility. Over the next six years, she expanded the magazine's depth, breadth and publication cycle. Since 2013, she also oversaw an expansion of its staffing from three part-timers to a full-time staff of four and a freelance staff of some 35 other writers and editors. Before joining Science News, Janet was managing editor of Energy Research Reports (outside Boston), a staff writer at Chemistry (an American Chemical Society magazine) and a writer/editor for Chicago's Adler Planetarium. Initially an astronomy major, she earned undergraduate and graduate degrees from the Medill School of Journalism at Northwestern University (with an elective major in physics).
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All Stories by Janet Raloff
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Ecosystems
New protection for much-dogged shark
To rebuild northeastern U.S. populations of the spiny dogfish, the first fishing quotas on this species limit the harvest to roughly 10 percent of the 1998 haul.
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Health & Medicine
Challenges in testing for West Nile virus
The Food and Drug Administration is trying to figure out how blood banks can detect signs of West Nile infection in blood donors and, eventually, test donated blood for the virus itself.
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Health & Medicine
Panel ups RDAs for some antioxidants
An Institute of Medicine panel reported that dietary antioxidants such as vitamins A and E can limit cellular damage from free radicals but warned that studies in people have never adequately established a direct connection between antioxidant consumption and prevention of chronic disease.
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Health & Medicine
The New GI Tracts
For preventing heart disease, diets that control insulin are all the buzz.
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Earth
Gasoline additive’s going, but far from gone
As the federal government proposes phasing out the gasoline additive MTBE, scientists explore ways to remove this potential carcinogen from drinking-water supplies that it has tainted throughout the nation.
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Ecosystems
State of U.S. Agro-ecosystems
About one-quarter of the United States’ land cover, excluding Alaska, is farmed–some 430 million to 500 million acres. A massive new project has just assessed this and other food-producing environments, such as coastal waters, fresh waters, and rangelands, to tally factors contributing to health. Released on Sept. 24, it indicates that most ecosystems are undergoing […]
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Health & Medicine
Another Polio? Alarming West Nile fever risks emerge
Medical workers have found poliolike symptoms in a few victims of West Nile fever, and federal officials noted that blood transfusions appear to have infected some people.
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Earth
More Waters Test Positive for Drugs
Traces of drugs, excreted by people and livestock, pollute surface and ground waters in the United States, as had already been confirmed in Europe.
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Agriculture
Toxic bugs taint large numbers of cattle
U.S. cattle have dramatically higher rates of infection with a virulent food-poisoning bacterium than had been realized, a factor that leads to widespread carcass contamination during slaughter.
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Agriculture
A Dairy Solution to Mildew Woes
Milk may prove the savior of some organic wines. Gray areas on these untreated grapes at Temple Bruer Wines reflect heavy powdery mildew damage. The grapes show splitting and “are useless,” notes Peter Crisp. Crisp This vine, treated with whey sprays, shows minimal mildew. Its grapes are acceptable for winemaking. Crisp This milk-sprayed vine also […]
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Earth
Leaden impacts of gum disease, smoking
Subtle bone loss associated with advanced gum disease can be linked to elevated lead concentrations in the blood.
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Agriculture
Cocoa yields are mushrooming—downward
A mushroom epidemic in Brazilian cacao trees, which has cut the production of cacao by 25 percent in 5 years, may be treatable with another fungus.