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ChemistryHere’s the chemistry behind marijuana’s skunky scent
Newly ID’d sulfur compounds in cannabis flowers give the plant its telltale odor. One, prenylthiol, is what also gives “skunked beer” its funky flavor.
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LifeFungi may be crucial to storing carbon in soil as the Earth warms
Fungi help soil-making bacteria churn out carbon compounds that are resilient to heat, keeping those compounds in the ground, a study suggests.
By Freda Kreier -
AnimalsA new book shows how animals are already coping with climate change
‘Hurricane Lizards and Plastic Squid’ takes a clear-eyed look at future of animal life.
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EnvironmentCorals may store a surprising amount of microplastics in their skeletons
In tropical waters, coral reefs may be a “sink” for tiny bits of plastic debris.