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Diabetes most often begins in March
A person's likelihood of developing type 2 diabetes varies seasonally and is about 50 percent higher in March than in August.
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Trying to explain why “Diabetes most often begins in March,” researchers speculate about “cold weather, inactivity, and overeating.” Did they consider the possible role of a seasonal deficiency of vitamin D? Joseph DewhirstSharon, Mass. Vitamin D would logically be at its most depleted level in the body in March and at its most concentrated level […]
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I refer to the article on pyrethroid insecticides. I suggest that all pesticides, regardless of their chemical structure, should be applied by trained operators who are equipped to degrade the run off before it enters public water and soil.
