Uncategorized
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Animals
Twee Twee Tweetle
Bird brains have a separate pathway for the babbling nonsense of baby talk.
By Susan Milius -
Earth
In the aftermath
The charcoal left after a forest fire stimulates microbial activity that boosts carbon loss from organic material covering the ground.
By Sid Perkins -
Earth
It’s the meat not the miles
Eating less red meat and dairy may do more to reduce food-associated greenhouse gas emissions than shopping locally.
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Animals
Sexy side of UV-B
The first evidence of ultraviolet-B courtship in animals comes from jumping spiders.
By Susan Milius -
Life
Bring out your dead cells
A protein called Six-Microns-Under turns certain fruit fly brain cells into undertakers to clear away dead neighbors.
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Health & Medicine
Treat ’em
High blood pressure often goes untreated in people 80 and over, but a new study suggests that treatment extends survival.
By Nathan Seppa -
Life
Leaf clippings as protein factories
Using plants to mass produce proteins for vaccines and other purposes may soon be possible without genetically engineering whole plants.
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Tech
Down with the transistor
A new type of electronic component could shrink computer chips and make them more powerful.
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Earth
Heat relief
A new data-rich climate model foresees a short-term reprieve from warming for parts of western Europe and North America.
By Sid Perkins -
Health & Medicine
Mondo bizarro
Psychiatrists measuring the degree of similarity between dreams and psychotic ruminations report some strange features common to both.
By Amy Maxmen -
Life
Bat that roared
Although the human ear can't detect it, bats make astonishingly loud noises while hunting.
By Susan Milius -
Humans
Jaw breaker
An ancient human relative that lived more than 1 million years ago possessed huge jaws and teeth suited to eating hard foods but actually preferred fruits and other soft items, a new study finds.
By Bruce Bower