News
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NeuroscienceBrain features may reveal if placebo pills could treat chronic pain
Researchers narrow in on how to identify people who find placebos effective for treating persistent pain.
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EarthSea level rise doesn’t necessarily spell doom for coastal wetlands
Wetlands can survive and even thrive despite rising sea levels — if humans give them room to grow.
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ChemistryA new antibiotic uses sneaky tactics to kill drug-resistant superbugs
Scientists have developed a molecule that kills off bacteria that are resistant to existing antibiotics.
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ArchaeologyThis South African cave stone may bear the world’s oldest drawing
The Stone Age line design could have held special meaning for its makers, a new study finds.
By Bruce Bower -
Materials ScienceHere’s how graphene could make future electronics superfast
Graphene-based electronics that operate at terahertz frequencies would be much speedier successors to today’s silicon-based devices.
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PhysicsA new hydrogen-rich compound may be a record-breaking superconductor
The record for the highest-temperature superconductor may be toast.
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Science & SocietyBefore it burned, Brazil’s National Museum gave much to science
When Brazil’s National Museum went up in flames, so did the hard work of the researchers who work there.
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OceansA massive net is being deployed to pick up plastic in the Pacific
As the Ocean Cleanup project embarks, critics remain unconvinced that scooping up debris is the best way to solve the ocean’s plastic problem.
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Health & MedicineTeens born from assisted pregnancies may have higher blood pressure
Kids born from reproductive technologies such as in vitro fertilization are susceptible to high blood pressure as adolescents, a small study finds.
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PsychologyHuge ‘word gap’ holding back low-income children may not exist after all
The claim that poor children hear fewer words than kids from higher-income families faces a challenge.
By Bruce Bower -
ClimateAs temperatures rise, so do insects’ appetites for corn, rice and wheat
Hotter, hungrier pests likely to do 10 percent to 25 percent more damage to grains for each warmer degree.
By Susan Milius -
PhysicsThe strength of gravity has been measured to new precision
Researchers have measured Newton’s gravitational constant, known as Big G, with the greatest precision yet.