Cocoa antioxidants boost the aging brain
![chocolate](https://i0.wp.com/www.sciencenews.org/wp-content/uploads/2014/10/cocoa_free.jpg?fit=860%2C460&ssl=1)
High doses of cocoa flavanols can improve some types of brain function in older individuals, a new study shows.
Klaus Höpfner/Wikimedia Commons (CC BY-SA 3.0)
High doses of cocoa flavanols can improve some types of brain function in older individuals, a new study shows.
Klaus Höpfner/Wikimedia Commons (CC BY-SA 3.0)